Right now I have entirely too much food in my refrigerator. Not that I’m complaining! It’s just such a rarity! I bought groceries on Saturday before I headed to Ft. Wayne. Then my generous mother sent me home with 2 meals worth of beef n’ noodles and fresh fruit. Then a certain someone brought me a big container of homemade gumbo, as well as a 9-piece of Popeye’s Chicken with mashed potatoes and red beans and rice. Oh yeah, and biscuits. (I had never had it before and he insisted I try it!) So, needless to say, I have enough leftovers to feed myself pretty much all week, lunch and dinner, not to mention all of the groceries I bought before I knew about the leftovers. Oh and I bought a rotisserie chicken due to going grocery shopping hungry. So tomorrow I am going to make chicken stock and shredded chicken and throw it all in the freezer for later. At least one thing that won’t go bad. Next week when I’m sick of leftovers I’m going to make some homemade chicken tortellini soup. And this week on the to-do list of things to make: choco tacos! I’ll have to post a pic of that one. Stay tuned!
One Comment, Comment or Ping
Dawn
Ooooo…the choco tacos sound yummy! How do you make them?
March 15th, 2010
Reply to “Too Much Food”